Illinois Administrative Code (Last Updated: March 27, 2024) |
TITLE77. PUBLIC HEALTH |
PART350. INTERMEDIATE CARE FOR THE DEVELOPMENTALLY DISABLED FACILITIES CODE |
SUBPARTI. FOOD SERVICE |
§350.1890. Food Preparation and Service
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a) Food shall be prepared by appropriate methods that will conserve their nutritive value, enhance their flavor and appearance. They shall be prepared according to standardized recipes and a file of such recipes shall be available for the cook's use.
b) Foods shall be attractively served at the proper temperatures and in a form to meet individual needs. (B)
c) All residents shall be served in a dining room or a multipurpose room except for an individual with a temporary illness, who is too ill, or for other valid reasons.
(Source: Amended at 13 Ill. Reg. 6040, effective April 17, 1989)